Smoky Bay Wine Red 4 L
4L $1.22 per 100ml
$48.99
Shop all Smoky Bay
Brand
Smoky Bay
Storage Tips
BAG IN THE BOX
Preparation And Usage
1 Break and lift the perforated flap. Tear off the circular portion.
2 Pull out the neck of the tap, place it into the cut out section and refit the flap.
3 Tear off the tongue to remove it.
4 Pour by pushing the red button.
Best if it served between 16° to 18°C.
Nutritional Information
| Calories | % Daily Value |
| Fat | |
| Saturated | |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate | |
| Fibre | |
| Sugars | |
| SugarAlcohols | |
| Protein | |
| Cholesterol | |
| Sodium | |
| Potassium | |
| Calcium | |
| Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.