Sol Cuisine Frozen Burger Portobello Mushroom & Quinoa 226 g
226g $2.65 per 100g
$5.99
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Product attributes
Lactose Free
Vegetarian
Vegan
Kosher
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Product Information
Plant-based, vegan, soy free.
Brand
Sol Cuisine
Cooking & Usage Tips
Cooking instructions:
Stovetop/skillet/grill/BBQ:
Pre-heat lightly oiled surface over medium heat, cook 5-6 minutes per side.
Oven: bake at 200°C (400°F) for 8-10 minutes per side. Cook from frozen until an internal temperature of 71°C (160°F) is reached. Enjoy!
Storage
Keep frozen.
Nutritional Information
| Calories | % Daily Value |
| Fat | |
| Saturated | |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate | |
| Fibre | |
| Sugars | |
| SugarAlcohols | |
| Protein | |
| Cholesterol | |
| Sodium | |
| Potassium | |
| Calcium | |
| Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.