The Keg Sauce Mix Au Jus 24 g
24g $9.54 per 100g
$2.29
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Brand
The Keg
Preparation And Usage
DIRECTIONS: Empty contents of pouch into a saucepan. Whisk in 2 cups (500 mL) of cold water. Bring to a boil, stirring constantly. Reduce heat and simmer 1 to 2 minutes stirring occasionally.
MICROWAVE: Empty contents of pouch into a 4-cup (1-L) microwave-safe bowl. Whisk in 2 cups (500 mL) of cold water. Do not cover. Microwave on HIGH until sauce comes to a boil, whisking once every minute. Cook 2 to 3 minutes longer. Mix well before serving.
Nutritional Information
per 1/8 pouch (2.9 g)
| Calories 5 | % Daily Value |
| Fat 0.1 g | |
| Saturated | |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 1 g | |
| Fibre | |
| Sugars 1 g | 1 % |
| SugarAlcohols | |
| Protein 0.2 g | |
| Cholesterol | |
| Sodium 330 mg | 14 % |
| Potassium 10 mg | 1 % |
| Calcium | |
| Iron 0.1 mg | 1 % |
Disclaimer
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