Villa Du Ravioli Frozen Ravioli With Lobster 400 g
400g $3.25 per 100g
$12.99
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Brand
Villa Du Ravioli
Cooking & Usage Tips
Cooking Instructions - General
COOKING INSTRUCTIONS
- Bring 4L of water, 1tbsp. (15ml) of salt and 1tbsp (15ml) of oil to a boil.
- Add frozen pasta and let it boil, while stirring, for 10-12 minutes until reaching internal temperature 71°C.
- Strain thoroughly and serve with your favorite sauce.
READY IN 10-12 MINUTES
Ingredients
Enriched Durum Semolina; Ricotta Cheese (Whey, Milk, Bacterial Culture, Citric Acid); Cooked Lobster (Lobster Meat, Salt); Water; Lobster Base (Lobster And Broth Of Lobster, Salt, Modified Dairy Substances, Aroma (Shrimp), Flour, Dehydrated Tomatoes (Silicon Dioxide), Butter Powder (Soya Oil), Spices, Color); Pasteurized Liquid Whole Eggs; Toasted Wheat Crumbs; Wheat Gluten.
Storage
Keep frozen until use
Preparation And Usage
Cook and serve
Nutritional Information
per 150 g
Calories 330 | % Daily Value |
Fat 5 g | |
Saturated 2 g | 11 % |
+ Trans 0.1 g | |
Polyunsaturated | |
Omega6 | |
Omega3 | |
Monounsaturated | |
Carbohydrate 52 g | |
Fibre 3 g | 11 % |
Sugars 1 g | 1 % |
SugarAlcohols | |
Protein 19 g | |
Cholesterol 65 mg | |
Sodium 510 mg | 22 % |
Potassium | |
Calcium | |
Iron |
Disclaimer
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