Zinda Couscous Mediterranean 340 g
340g $0.79 per 100g
$2.69
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Brand
Zinda
Cooking & Usage Tips
Cooking instructions
1. Pour 1/2 cup (125 ml) of Zinda Mediterranean couscous in a bowl.
2. Add 1/2 cup (125 ml) of boiled water and stir.
3. Cover and let stand for 5 minutes.
4. Add 1 tablespoon (15 ml) of butter or olive oil to the couscous (optional) and fluff gently with a fork.
5. Serve warm.
Ingredients
Durum Whole Wheat Semolina, Dehydrated Vegetables (Tomato, Garlic, Green Bell Pepper, Onion, Red Bell Pepper, Carrot), Sea Salt, Spices, Sugar, Dehydrated Basil, Malt Vinegar, Canola Oil.
Nutritional Information
per 45 g
| Calories 160 | % Daily Value |
| Fat 1 g | |
| Saturated 0.3 g | 2 % |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 33 g | |
| Fibre 4 g | 14 % |
| Sugars 3 g | 3 % |
| SugarAlcohols | |
| Protein 7 g | |
| Cholesterol | |
| Sodium 410 mg | 18 % |
| Potassium | |
| Calcium | |
| Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.