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  • Crispy Sesame Dumplings with Plum Sauce

Image of sesame dumplings with Plum Sauce

Crispy Sesame Dumplings with Plum Sauce

By Conagra Brands Canada
Published on December 09, 2024
Crispy Sesame Dumplings with Plum Sauce
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Time and servings

15 minsTotal time
6Servings
5 minsPrep time
10 minsCooking time

Ingredients

  • 3/4 cup (175 mL) VH® Plum Sauce
  • 12 Asian-style frozen dumplings (cooked according to package directions for pot stickers)
  • 3 tbsp. (45 mL) canola oil
  • 1 tsp. (5 mL) toasted sesame seeds
  • 1 small green onion, thinly sliced diagonally

Directions

  1. Step 1

    Heat oil in large nonstick skillet set over medium-high heat; cook dumplings for about 2 minutes or until starting to brown. With lid ready, add 1/3 cup (75 mL) water and cover immediately. Reduce heat to medium-low; cook for 8 to 10 minutes or until dumplings are heated through and bottoms are crispy.

  2. Step 2

    Arrange on serving platter with VH® Plum Sauce. Garnish with sesame seeds and green onion.

  3. Step 3

    Tips Dumplings are also labelled pot stickers; follow package directions as they may vary. They can also be steamed or baked. For a large crowd, cook dumplings in batches.