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- Pork Tenderloin with Mushrooms
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Search results for Pork tenderloin: 1 or ~450 g (1 lb)
- 1.2kg($19.82 per kilogram)Price$23.78typically
- 0.908kg($15.41 per kilogram)Price$13.99typically
- 0.454kg($17.99 per kilogram)Price$8.17typically
- 0.9kg($16.99 per kilogram)Price$15.29typically
- 0.462kg($17.61 per kilogram)Price$8.14typically
- 400g($4.00 per 100g)Price$15.99
- 1.2kg($15.41 per kilogram)Price$18.49typically
- 0.445kg($27.99 per kilogram)Price$12.46typically
Search results for Salt: 2.5 ml (1/2 tsp), divided
- 1kg($0.25 per 100g)Price$2.49
- 750g($0.31 per 100g)Price$2.29
- 1kg($1.79 per kilogram)Price$1.79
- 750g($1.11 per 100g)Price$8.29
- 350g($1.71 per 100g)Price$5.99
- 2kg($0.22 per 100g)Price$4.49
- 82g($4.87 per 100g)Price$3.99
- 560g($0.41 per 100g)Price$2.29
Search results for Pepper
- 28g($12.46 per 100g)Price$3.49
- 145g($4.34 per 100g)Price$6.29
- 35g($15.11 per 100g)Price$5.29
- 120g($5.24 per 100g)Price$6.29
- 100 x 0.34g($8.79 per 100g)Price$2.99
- 37g($18.35 per 100g)Price$6.79
- 250g($3.60 per 100g)Price$8.99
- 39g($14.08 per 100g)Price$5.49
Search results for Butter: 15 ml (1 tbsp), divided
- 454g($1.32 per 100g)Price$5.99
- 454g($1.50 per 100g)Price$6.79
- 454g($1.98 per 100g)Price$8.99
- 454g($1.98 per 100g)Price$8.99
- 454g($1.54 per 100g)Price$6.99
- 454g($2.05 per 100g)Price$9.29
- 454g($2.05 per 100g)Price$9.29
- 454g($1.98 per 100g)Price$8.99
Search results for Milk: 500 ml (2 cups)
- 4L($0.16 per 100ml)Price$6.49
- 4L($0.19 per 100ml)Price$7.69
- 2L($0.41 per 100ml)Price$8.29
- 4L($0.16 per 100ml)Price$6.45
- 2L($0.30 per 100ml)Price$5.99
- 2L($0.30 per 100ml)Price$5.99
- 1L($0.46 per 100ml)Price$4.55
- 4L($0.16 per 100ml)Price$6.49
Search results for All-purpose flour: 45 ml (3 tbsp)
- 2.5kg($0.24 per 100g)Price$5.99
- 2.5kg($0.32 per 100g)Price$7.99
- 2.5kg($0.32 per 100g)Price$7.99
- 2.5kg($1.80 per kilogram)Price$4.49
- 1kg($0.53 per 100g)Price$5.29
- 1kg($0.53 per 100g)Price$5.29
- 2.5kg($0.24 per 100g)Price$5.99
- 100 x 10g($0.70 per 100g)Price$6.99
Search results for Onion powder: 1 ml (1/4 tsp)
- 44g($7.93 per 100g)Price$3.49
- 155g($3.41 per 100g)Price$5.29
- 116g($8.18 per 100g)Price$9.49
- 200g($1.40 per 100g)Price$2.79
- 70g($1.43 per 100g)Price$1.00
- 450g($2.18 per 100g)Price$9.79
- 80g($6.24 per 100g)Price$4.99
- 40g($4.98 per 100g)Price$1.99
Search results for Ground cayenne pepper: 1 pinch
- 33g($10.58 per 100g)Price$3.49
- 97g($4.94 per 100g)Price$4.79
- 400g($0.95 per 100g)Price$3.79
- 81g($11.72 per 100g)Price$9.49
- 33g($19.06 per 100g)Price$6.29
- 45g($17.76 per 100g)Price$7.99
- 100 x 0.34g($7.32 per 100g)Price$2.49
- 35g($19.97 per 100g)Price$6.99
Search results for White mushrooms: 1 container (227 g)
- 227g($1.32 per 100g)Price$2.99
- 227g($1.76 per 100g)Price$3.99
- 227g($1.76 per 100g)Price$3.99
- 227g($1.32 per 100g)Price$2.99
- 680g($1.18 per 100g)Price$7.99
- 227g($2.20 per 100g)Price$4.99
- 0.252kg($13.21 per kilogram)Price$3.33typically
Search results for Shallot: 1
- 250g($1.60 per 100g)Price$3.99
- 350g($1.14 per 100g)Price$3.99
- 150g($3.33 per 100g)Price$4.99
- 0.17kg($11.66 per kilogram)Price$1.98typically
- 227g($2.64 per 100g)Price$5.99
- 750g($1.07 per 100g)Price$8.00
- 180g($2.22 per 100g)Price$3.99
- 10g($79.90 per 100g)Price$7.99
Search results for Fresh chives: 30 ml (2 tbsp)
- 20g($14.95 per 100g)Price$2.99
- 28g($10.68 per 100g)Price$2.99
- 300g($2.66 per 100g)Price$7.99
Search results for Whole grain mustard: 5 ml (1 tsp)
- 500ml($1.00 per 100ml)Price$4.99
- 325ml($1.14 per 100ml)Price$3.69
- 500ml($1.16 per 100ml)Price$5.79
- 325ml($0.70 per 100ml)Price$2.29
- 250ml($2.12 per 100ml)Price$5.29
- 375ml($1.33 per 100ml)Price$4.99
Search results for Maple syrup: 5 ml (1 tsp)
- 500ml($2.60 per 100ml)Price$12.99
- 500ml($2.50 per 100ml)Price$12.49
- 1L($1.98 per 100ml)Price$19.79
- 375ml($2.66 per 100ml)Price$9.99
- 100 x 5ml($2.80 per 100ml)Price$13.99
- 250ml($3.00 per 100ml)Price$7.49
- 1L($2.20 per 100ml)Price$21.99
- 500ml($3.00 per 100ml)Price$14.99
Ingredients
- Pork tenderloin: 1 or ~450 g (1 lb)
- Salt: 2.5 ml (1/2 tsp), divided
- Pepper
- Butter: 15 ml (1 tbsp), divided
- Milk: 500 ml (2 cups)
- All-purpose flour: 45 ml (3 tbsp)
- Onion powder: 1 ml (1/4 tsp)
- Ground cayenne pepper: 1 pinch
- White mushrooms: 1 container (227 g)
- Shallot: 1
- Fresh chives: 30 ml (2 tbsp)
- Whole grain mustard: 5 ml (1 tsp)
- Maple syrup: 5 ml (1 tsp)