Al Safa Halal Frozen Chicken Tenderz 400 g

Al Safa Halal

Preparation instructions Cook from frozen. Cook to a minimum internal temperature of 165°F (74°C). DO NOT MICROWAVE Conventional oven*: 1. Pre-heat oven to 425°F (220°C). 2. Remove frozen portions from packaging. 3. Place frozen portions on a baking sheet and cook on middle rack for 18 to 22 minutes until fully cooked. 4. Turn portions halfway through cooking time. 5. Les stand for 1 to 2 minutes before serving. 6. Cook until an internal temperature of 74°C (165°F) is reached. *These instructions are guidelines only. Individual conventional and microwave ovens vary.

Keep frozen

Safe handling instructions: Prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. This product must be fully cooked before serving. Cook from a frozen state until a minimum internal temperature of 165°F (74°C) is reached. Keep hot food hot. Refrigerate leftovers immediately or discard.

per 2 fillets (100 g)

Calories 180	% Daily Value
Fat 5 g
Saturated 0.5 g	3 %
+ Trans 0.1 g
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 20 g
Fibre 1 g	4 %
Sugars
SugarAlcohols
Protein 13 g
Cholesterol 35 mg
Sodium 430 mg	19 %
Potassium 200 mg	6 %
Calcium 40 mg	3 %
Iron 1.5 mg	8 %

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