Annie's Homegrown Gluten-Free Macaroni & Cheese Rice Pasta And Cheddar 57 g

Try a gluten free variety of Annie’s microwavable mac and cheese cups, Rice Pasta and Cheddar! It’s made with rice pasta, 100% real cheese and no artificial flavours, synthetic colours or preservatives. Just add water, microwave 2:15 minutes and enjoy. Also available in a twin pack.

Annie's

• Gluten Free
• No Artificial Flavours or Preservatives
• Contains Real Cheese & Milk Ingredients
• We work with trusted suppliers to source only non-GMO ingredients
• Cup contains: 57 grams

Easy to make... 1 Remove lid and cheese sauce packet. Set aside. 2 Add cold water to fill line in cup. Stir well. 3 Microwave on high 2:15 minutes.* Do not drain. CAUTION: CUP AND MACARONI WILL BE VERY HOT! 4 Stir in cheese sauce packet. Let stand 1-2 minutes to allow cheese to melt. Stir again until sauce is smooth and creamy. * Cooking times based on 1200 W microwave.

Rice Pasta (White Rice Flour, Brown Rice Flour), Dried Cheddar Cheese (Pasteurized Milk, Bacterial Cultures, Salt, Non-Animal Microbial Enzymes), Tapioca Starch, Corn Starch, Butter, Skim Milk, Salt, Whey, Coconut Oil, Organic Coconut Oil, Potassium Chloride, Sunflower Lecithin, Whole Milk, Annatto Extract For Colour, Disodium Phosphate, Natural Flavour, Vinegar, Silicon Dioxide For Anti-Caking.

per 1 package (57 g)

Calories 220	% Daily Value
Fat 5 g
Saturated 3 g	16 %
+ Trans 0.1 g
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 39 g
Fibre
Sugars 1 g	1 %
SugarAlcohols
Protein 5 g
Cholesterol 10 mg
Sodium 440 mg	19 %
Potassium 300 mg	9 %
Calcium 75 mg	6 %
Iron 0.3 mg	2 %

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