Barilla Pasta Pastina 340 g

There are few children in Italy who do not grow up eating Pastina, the classic tiny pasta stars that parents first serve as a child’s introduction to the delicious world of pasta. Here in Canada, parents choose Barilla Pastina for their young children because it is made from a blend of the highest quality durum wheat. Grown-ups love the deliciously nutty flavor of Barilla Pastina, too, especially in soups and simple broths.

At Barilla, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, Barilla pasta is synonymous with high quality and "al dente" perfection every time. Barilla Pastina pasta is made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet.

Barilla

Nut Free, Peanut Free, Lactose Free, Vegetarian, Vegan, Kosher

Get the best from your pasta, cooking the Italian way

1 Bring 4-5 litres of water to a boil. Add salt to taste. Add pasta to boiling water.

2 For authentic "al dente" pasta, boil for 13 minutes, stirring occasionally. For more tender pasta, boil an additional minute.

3 Drain well and serve immediately with your favourite sauce.

Semolina (Wheat), Durum Wheat Flour, Niacin (Vitamin B3), Ferrous Sulphate (Iron), Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid. Contains: Wheat.

per 1/4 of pack (85 g)

Calories 300	% Daily Value
Fat 1.5 g
Saturated 0.4 g	2 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 63 g
Fibre 5 g	18 %
Sugars 2 g	2 %
SugarAlcohols
Protein 11 g
Cholesterol
Sodium 3 mg	1 %
Potassium 175 mg	5 %
Calcium 20 mg	2 %
Iron 2.5 mg	14 %

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