Bone Brewhouse Lemon Ginger Bone Broth 600 ml (frozen)

Bone Brewhouse

Cooking Instructions - General Heating Instructions: Immediately refrigerate unused broth and consume within 3 days of opening. Hob - From Frozen Stove: Thaw overnight in refrigerator or run container under hot water to loosen broth. Heat in a covered saucepan on medium heat and stir frequently till hot. Microwave - From Frozen Microwave: Heat from frozen or thawed state (container is microwave-safe). Remove lid and pierce film to allow venting. If frozen, heat at 60% power for 5 minutes, stir, then heat on high for 3 minutes or until it reaches the desired temperature. If thawed, microwave on high for 3 minutes, then let stand for 1 minute. Caution: container and broth may be hot! Carefully remove container from microwave and stir thoroughly to even out heat. Time is approximate as microwave ovens vary.

Keep frozen. Once thawed, refrigerate and use within 3 days.

Sip daily or use in cooking as an alternative to water or regular stock.



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