Brandt Gluten-Free Gourmet Sausage Liver With Herbs 125 g
125g $3.83 per 100g
$4.79
Product attributes
Gluten Free
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Product Information
Gourmet Liver Sausage with Herbs is crafted in the German tradition with a smooth texture using select cuts of pork. It uses a blend of herbs and spices to give it its unique flavour. Gluten-free and made without artificial flavours and colours.
Brand
Brandt
Ingredients
Pork, Pork Liver, Water, Beef Fat, Egg Albumen, Pork Skin, Spices, Turkey, Salt, Onion Powder, Modified Milk Ingredients, Vinegar, Hydrolysed Soy Protein, Mustard Seeds, Dextrose, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. Contains: Egg, Milk, Mustard, Soy
Storage
Keep refrigerated
Nutritional Information
per 2 tbsp (27 g)
| Calories 70 | % Daily Value |
| Fat 6 g | |
| Saturated 2 g | 10 % |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate | |
| Fibre | |
| Sugars | |
| SugarAlcohols | |
| Protein 3 g | |
| Cholesterol 20 mg | |
| Sodium 210 mg | 9 % |
| Potassium 50 mg | 1 % |
| Calcium | |
| Iron 0.75 mg | 4 % |
Disclaimer
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