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Brandt Gluten-Free Liver Sausage Fine Chub 125 g

125g $3.83 per 100g
$4.79

Product attributes

Gluten Free

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Product Information

Brandt Fine Liver Sausage is crafted in the German tradition with select cuts of pork. This authentic liver sausage has a smooth texture with a truly old world flavour. Gluten-free and made without artificial flavours and colours.

Brand

Brandt

Ingredients

Pork, Pork Liver, Water, Beef Fat, Egg Albumen, Pork Skin, Turkey, Salt, Onion Powder, Modified Milk Ingredients, Vinegar, Spices, Hydrolysed Soy Protein, Mustard Seeds, Dextrose, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. Contains: Egg, Milk, Mustard, Soy

Storage

Keep refrigerated

Nutritional Information

per 2 tbsp (27 g)
Calories 70                      % Daily Value
Fat 6 g                     
 Saturated 2 g                     10 %
 + Trans 
 Polyunsaturated 
  Omega6 
  Omega3 
 Monounsaturated  
Carbohydrate                      
 Fibre                      
 Sugars                      
 SugarAlcohols 
Protein 3 g
Cholesterol 20 mg
Sodium 210 mg                     9 %
Potassium 50 mg                     1 %
Calcium                      
Iron 0.75 mg                     4 %

Disclaimer

We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.​