Brome Lake Ducks Ltd Frozen Duck Pot Pie Country Style 700 g
700g $3.14 per 100g
$21.99
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Brand
Brome Lake Ducks Ltd
Cooking & Usage Tips
Preparation
Conventional oven: keep frozen until cooking. Preheat oven to 350 °F (180 °C). Remove pie from plastic packaging and place on the lower rack of oven. Cook 60 minutes. For best results, turn off oven after cooking and let stand 10 minutes.
Cooking time may vary depending on oven.
Storage
Keep frozen
Nutritional Information
per 1/4 of pot pie (200 g)
| Calories 380 | % Daily Value |
| Fat 20 g | |
| Saturated 8 g | 41 % |
| + Trans 0.2 g | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 33 g | |
| Fibre 2 g | 7 % |
| Sugars 3 g | 3 % |
| SugarAlcohols | |
| Protein 8 g | |
| Cholesterol 65 mg | |
| Sodium 630 mg | 27 % |
| Potassium 150 mg | 4 % |
| Calcium 20 mg | 2 % |
| Iron 4 mg | 22 % |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.