Byblos Pita Bread White 7-Inch 6 EA
$3.79
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Brand
Byblos
Preparation And Usage
Byblos pita is best served at room temperature; to maintain flavour and freshness for an extended period, we recommend freezing. If bread is frozen, leave at room temperature for 90-120 minutes.
Nutritional Information
per 50 g
| Calories 140 | % Daily Value |
| Fat 0.5 g | |
| Saturated 0.1 g | 1 % |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 30 g | |
| Fibre 1 g | 4 % |
| Sugars 1 g | 1 % |
| SugarAlcohols | |
| Protein 5 g | |
| Cholesterol | |
| Sodium 250 mg | 11 % |
| Potassium | |
| Calcium | |
| Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.