Canton Broth for Fondue and Cooking The Original 1.1 L

It’s a classic for a reason! With tomato, white wine and horseradish flavours, Canton The Original Broth for Fondue and Cooking is the perfect choice when sharing a great dinner with great people. This broth for cooking features no artificial flavours, is vegan, gluten-free, and proudly prepared in Quebec. Heat up the Original fondue and cooking broth and simply add your favourite meats and veggies on your next fondue night, or use it for an extra flavour to your everyday dinners.

Canton

Suggestions Protein: beef, chicken, pork, shrimp. Vegetables: mushrooms, bell peppers, blanched baby potatoes. Cooking instructions 1. Pour the broth into the fondue pot. 2. Heat it up! 3. Try upgrading your broth with one of our pairing suggestions. 4. Enjoy!

Ingredients: Water, Sugars (sugar, brown sugar), White wine, Horseradish, Vinegar, Concentrated tomato paste, Dehydrated onions, Vegetable oil, Salt, Modified corn starch, Hydrolysed soy and corn proteins, Dehydrated garlic, Herbs, Black pepper, Citric acid, Mustard flour, Caramel colour, Sulphites. Contains: Soy, Mustard.

Refrigerate after opening.

Twist the cap to break the protective film.

per 15 mL

Calories 10	% Daily Value
Fat 0.2 g
Saturated
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 2 g
Fibre
Sugars 2 g	2 %
SugarAlcohols
Protein
Cholesterol
Sodium 95 mg	4 %
Potassium 10 mg	1 %
Calcium
Iron

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