Canton Fondue & Dipping Sauce The Original 25% Less Salt 180 ml

Canton The Original 25% Less Salt Fondue and Dipping Sauce is a versatile classic that doesn't compromise on taste. This sweet and tangy creamy dipping sauce can be used in myriad ways from fondues to dips and dressings. With its reduced sodium content, this delicious fondue and dipping sauce is a healthier choice you can feel good about serving your family and friends. Proudly made in Quebec, it contains no artificial flavours or gluten. Let yourself be tempted by pairing thislow sodium dipping sauce with any meat or vegetables for fondue night, or simply serve it alongside your grilled favourites—this deliciously sweet and sour Canton sauce helps make any occasion a special occasion.

Canton

Refrigerate after opening.

Water, Vegetable oil, Relish, Vinegar, Enzyme modified egg yolk (frozen egg yolk, salt, enzyme), Modified corn starch, Sugars (apple purée, sugar), Salt, Mustard flour, Hydrolysed soy protein, Dehydrated red bell peppers, Xanthan gum, Yeast extract, Paprika, Onion powder, Paprika extract, Black pepper, Caramel colour (sulphites). Contains: Eggs, Soy, Mustard.

Refrigerate after opening

per 1 tbsp (15 mL)

Calories 45	% Daily Value
Fat 4 g
Saturated 0.4 g	2 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 1 g
Fibre
Sugars 1 g	1 %
SugarAlcohols
Protein 0.2 g
Cholesterol 5 mg
Sodium 125 mg	5 %
Potassium 10 mg	1 %
Calcium
Iron 0.1 mg	1 %

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