Cardinal Roadhouse Frozen Beef Burgers Angus 1.02 kg
1.02kg $18.62 per kilogram
$18.99
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Brand
Cardinal Roadhouse
Cooking & Usage Tips
COOKING SUGGESTIONS:
From frozen, cook on BBQ grill or in frying pan at medium-high heat for 12-16 minutes until temperature reaches 71°C (160°F). Flip burger as required to ensure even cooking. Enjoy!
Preparation And Usage
Safe handling instructions
- Cook burger centres to 71°C (160°F).
- Keep frozen prior to cooking.
- Wash hands, utensils and surfaces after touching raw meat.
- Refrigerate leftovers immediately.
Nutritional Information
per 170 g
Calories 450 | % Daily Value |
Fat 35 g | |
Saturated 15 g | 80 % |
+ Trans 1 g | |
Polyunsaturated | |
Omega6 | |
Omega3 | |
Monounsaturated | |
Carbohydrate 8 g | |
Fibre 1 g | 4 % |
Sugars | |
SugarAlcohols | |
Protein 25 g | |
Cholesterol 90 mg | |
Sodium 530 mg | 23 % |
Potassium 450 mg | 13 % |
Calcium | |
Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.