Casbah Pearl Couscous180 g
180g $2.66 per 100g
$4.79
Promotions
Customers also purchased
Brand
Casbah
Cooking & Usage Tips
Stove top
1. In a medium saucepan, bring 1 ½ cup (375 ml) of water to a boil.
2. Add 1 cup (160 g) of pearl couscous, ⅛ tsp (0.6 ml) of salt (optional), and 1 tbsp (15 ml) of butter or olive oil (optional).
3. Reduce heat and simmer covered for 10-12 minutes. Fluff with a fork before serving. Enjoy!
Preparation And Usage
Use it as a bed for stew or vegetables, stir into salads or create your own entrée with fresh herbs and spices.
Nutritional Information
per 45 g
| Calories 160 | % Daily Value |
| Fat 0.5 g | |
| Saturated | |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 32 g | |
| Fibre 1 g | 4 % |
| Sugars | |
| SugarAlcohols | |
| Protein 6 g | |
| Cholesterol | |
| Sodium | |
| Potassium 50 mg | 1 % |
| Calcium | |
| Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.