Product Information
A Shape that Holds More Sauces, Vegetables, and meat all catch in the spirals, ruffles ridges, and grooves of this pasta. This makes this all-natural, short pasta perfect for a variety of chunky sauces, creamy sauces, and hearty soups.
Every time you buy Catelli pasta, a portion of the proceeds is donated to food banks across Canada.
Brand
Catelli
Cooking & Usage Tips
Cooking instructions
1. Bring 4 litres of water to a boil. To add flavour and reduce stickiness, add 1 tbsp (15 ml) salt (optional).
2. Add contents of this package (325 g) to boiling water. One package equals 4 portions.
3. For al dente pasta, boil uncovered for 4 minutes, stirring occasionally. For more tender pasta, boil an additional minute.
4. Drain well and serve as desired.
Ingredients
Durum Wheat Semolina, Niacin, Ferrous Sulphate, Thiamine Mononitrate, Riboflavin, Folic Acid. May Contain Eggs.
Nutritional Information
per 1/4 of the pack (85 g)
| Calories 300 | % Daily Value |
| Fat 1.5 g | |
| Saturated 0.3 g | 2 % |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 61 g | |
| Fibre 3 g | 11 % |
| Sugars 1 g | 1 % |
| SugarAlcohols | |
| Protein 11 g | |
| Cholesterol | |
| Sodium 3 mg | 1 % |
| Potassium 175 mg | 5 % |
| Calcium 10 mg | 1 % |
| Iron 2.5 mg | 14 % |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.