Chudleigh's Molten Chocolate Lava Cake 228 g (frozen)
228g $2.63 per 100g
$5.99
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Product attributes
Kosher
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Brand
Chudleigh's
Cooking & Usage Tips
Cooking Instructions - General
Preparation instructions. Ovens and microwaves may wary. These are guidelines only.
Microwave - From Frozen
Microwave oven (1000 watts):
(Heat from frozen 1 cake at a time)
1. Remove plastic film from cake still in cup.
2. Turn cake with cup upside down on a microwave-safe plate. Loosen cake inside cup by applying pressure to centre of cup with thumbs while holding the cup's edges. Do not remove cup.
3. Microwave on high for 50-60 seconds.
4. Carefully remove cup and allow cake to rest for 1-2 minutes before serving.
Oven cook - From Frozen
Conventional oven:
(Heat from frozen)
1. Preheat oven to 400°F (205°C).
2. Remove plastic film and place cake in its cup, cake side up, on a baking sheet.
3. Heat for 15-18 minutes.
4. Let cake stand in cup for 1-2 minutes. Invert cake on serving plate and serve.
Storage
Keep frozen
Nutritional Information
per 114 g
| Calories 380 | % Daily Value |
| Fat 23 g | |
| Saturated 13 g | 68 % |
| + Trans 0.5 g | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 44 g | |
| Fibre 4 g | 14 % |
| Sugars 26 g | 26 % |
| SugarAlcohols | |
| Protein 6 g | |
| Cholesterol 110 mg | |
| Sodium 330 mg | 14 % |
| Potassium 400 mg | 12 % |
| Calcium | |
| Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.