Club House Gluten-Free Gravy Mix For Poutine 42 g

Club House

ALL YOU NEED: MAKES 2 CUPS (500 mL) GRAVY - 2 cups (500 mL) water ALL YOU DO: 1. COMBINE water and gravy mix in saucepan. 2. COOK over medium heat, stirring constantly until gravy comes to a boil; simmer 1 minute. 3. SERVE over French fries and cheese curds. MICROWAVE TIP: 1. COMBINE water and gravy mix in 1 qt (1 L) microwave safe bowl. 2. COOK, uncovered on HIGH power for 6-7 minutes until bubbly and thickened, stirring after each minute. TIP: - To personalize your poutine, top with pulled chicken or sautéed mushrooms. Must be cooked for food safety.

Corn Starch, Salt, Sugars (Corn Maltodextrin, Dextrose, Glucose Solids), Potato Starch, Palm Oil, Dehydrated Onion, Torula Yeast, Dehydrated Tomato, Hydrolyzed Soy Protein, Caramel, Yeast Extract, Spices And Herbs, Xanthan Gum, Citric Acid, Natural Flavour, Paprika Extractives, Modified Milk Ingredients, Calcium Silicate.

per 1/8 package (5.3 g)

Calories 15	% Daily Value
Fat
Saturated
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 4 g
Fibre
Sugars
SugarAlcohols
Protein 0.2 g
Cholesterol
Sodium 330 mg	14 %
Potassium 20 mg	1 %
Calcium
Iron 0.1 mg	1 %

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