Club House Gluten-Free Seasoning Mix Taco 35 g

Same great flavour of Club House Taco Seasoning, just made with 25% less salt and without the gluten.

Club House

ALL YOU NEED: MAKES 12 TACOS - 1 lb (500 g) ground beef - 1 cup (250 mL) water - 12 taco shells ALL YOU DO: 1. BROWN ground beef over medium-high heat in large skillet. Drain fat. 2. STIR in water and seasoning mix. Bring to boil. Reduce heat and simmer, uncovered, 10 minutes, stirring occasionally. 3. HEAT taco shells at 350℉ (180℃) for 5 minutes. Spoon 1/4 cup (60 mL) beef into each taco shell. TIP: - Top with lettuce, cheese, tomatoes, guacamole and sour cream.

Spices And Herbs, Dehydrated Onion, Corn Starch, Salt, Dehydrated Garlic.

per 1/6 package (5.8 g)

Calories 20	% Daily Value
Fat
Saturated
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 4 g
Fibre 1 g	4 %
Sugars 1 g	1 %
SugarAlcohols
Protein 1 g
Cholesterol
Sodium 210 mg	9 %
Potassium 75 mg	2 %
Calcium 20 mg	2 %
Iron 0.75 mg	4 %

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