Club House Gravy 4 Peppercorn Mix 31 g

Club House

ALL YOU NEED: MAKES 1 CUP (250 mL) GRAVY - 1/2 cup (125 mL) each milk and water ALL YOU DO: 1. COMBINE milk, water and gravy mix in saucepan. 2. COOK over medium heat, stirring constantly until gravy comes to a boil; simmer 1 minute. MICROWAVE TIP: 1. COMBINE milk, water and gravy mix in 1 qt (1 L) microwave safe bowl. 2. COOK, uncovered on HIGH power for 3-4 minutes until bubbly and thickened, stirring after each minute. TIP: - Just before serving, stir in 2 tbsp (30 mL) brandy or sherry wine. Must be cooked for food safety.

Modified Milk Ingredients, Wheat Flour, Hydrolyzed Vegetable Protein (Corn, Wheat), Palm Oil, Sugars (Sugar, Glucose Solids), Corn Starch, Spices [Black, White, Pink (Schinus Sp), Green Peppercorns], Caramel, Salt, Dehydrated Onion, Natural Flavour, Yeast Extract, Dehydrated Garlic, Guar Gum.

per 1/4 package (7.8 g)

Calories 30	% Daily Value
Fat 1 g
Saturated 0.4 g	2 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 4 g
Fibre
Sugars 2 g	2 %
SugarAlcohols
Protein 1 g
Cholesterol
Sodium 330 mg	14 %
Potassium 75 mg	2 %
Calcium 30 mg	2 %
Iron 0.1 mg	1 %

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