Compliments Frozen Cheese Sticks Cheddar Bacon 325 g

Rich cheddar cheese and bacon wrapped in a crisp batter

Compliments

Cooking instructions Conventional oven 1 Prep Cook from frozen. Preheat oven to 220°C (425°F). Remove packaging and place cheese sticks on a baking sheet. 2 Cook bake on the middle rack of the oven for 8-10 minutes, turning halfway until cooked through. Cheese sticks are cooked when an internal temperature of 74°C (165°F) is reached. Since ovens vary in temperature, these are guidelines only. 3 Serve Let stand for 2 minutes before serving.

Filling: Cheddar Cheese (Milk, Modified Milk Ingredients, Cream, Bacterial Culture, Salt, Colour, Microbial Enzyme, Calcium Chloride). Bacon Coating: Toasted Wheat Crumbs, Water, Enriched Wheat Flour, Yellow Corn Flour, Canola Oil, Corn Starch, Modified Corn Starch, Sugar, Romano Cheese (Milk, Salt, Cellulose Powder, Lipase, Microbial Enzymes, Bacterial Culture), Onion Powder, Dextrose, Dried Egg White (Yeast, Citric Acid), Modified Milk Ingredients, Baking Powder, Vegetable Oil Shortening (Canola And/Or Palm And/Or Palm Kernel Oil), Defatted Soya Flour, Salt, Herbs And Spices, Garlic Powder.

Keep frozen

SAFE HANDLING Do not refreeze thawed product. Cheese sticks are cooked when an internal temperature of 74℃ (165℉) is reached.

per 3 cheese sticks (75 g)

Calories 270	% Daily Value
Fat 18 g
Saturated 7 g	37 %
+ Trans 0.4 g
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 16 g
Fibre 1 g	4 %
Sugars 2 g	2 %
SugarAlcohols
Protein 11 g
Cholesterol 35 mg
Sodium 420 mg	18 %
Potassium 75 mg	2 %
Calcium 225 mg	17 %
Iron 0.75 mg	4 %

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