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Compliments Frozen Fish Sticks Breaded 700 g

700g $1.36 per 100g
$9.49

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Cooking & Usage Tips

Cooking Instructions CONVENTIONAL OVEN 1. PREP Cook from frozen. Preheat oven to 220°C (425°F). Remove packaging. 2. COOK Place frozen fish sticks on a baking sheet and cook on the middle rack for 18-20 minutes, turning halfway until cooked through. 3. SERVE Individual appliances vary; these are guidelines only. CAUTION Not recommended for microwave cooking. STORAGE Keep frozen until ready to use. SAFE HANDLING Fish is cooked when opaque and flakes easily with a fork Do not refreeze thawed product.

Ingredients

Minced Fish Fillets (Pollock Or Haddock), Toasted Wheat Crumbs, Canola Oil, Water, Modified Corn Starch, Flour (Corn, Wheat, Soya), Corn Starch, Sugars (Sugar, Corn Maltodextrin), Salt, Baking Powder, Sodium Phosphate, Spices And Spice Extracts, Garlic Powder, Onion Powder, Soya Sauce Powder, Caramel Colour, Paprika

Storage

Keep frozen

Nutritional Information


Calories 270                      % Daily Value
Fat 14 g                     
 Saturated 1 g                     5 %
 + Trans 
 Polyunsaturated 
  Omega6 
  Omega3 
 Monounsaturated  
Carbohydrate 21 g                     
 Fibre 1 g                     4 %
 Sugars 1 g                     1 %
 SugarAlcohols 
Protein 14 g
Cholesterol 45 mg
Sodium 380 mg                     17 %
Potassium 250 mg                     7 %
Calcium 50 mg                     4 %
Iron 1.25 mg                     7 %

Disclaimer

We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.​