Compliments Frozen Peaches & Cream Corn 750 g
750g $0.57 per 100g
$4.29
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Product Information
Add your favourite frozen vegetables to other dishes during the last few minutes of cooking for optimum colour and taste.
Brand
Compliments
Cooking & Usage Tips
Cooking instructions
Microwave (1200 watts):
1. Prep cook from frozen. Place 2 cups (500 ml) of frozen corn in a microwave-safe dish with 3 tbsp (45 ml) of water and cover.
2. Cook on high for 3½-4 minutes or until desired texture. Stir halfway during cooking. Let stand for 1-2 minutes before serving.
3. Serve drain, transfer to a serving dish and season to taste. Use caution when opening, hot steam.
Stove top:
1. Prep cook from frozen. In a large pot, bring 1 cup (250 ml) of water to a boil.
2. Cook place 2 cups (500 ml) of frozen corn into the pot and cover. Return to a boil, reduce heat to medium and simmer for 2-2½ minutes until tender.
3. Serve drain, transfer to a serving dish and season to taste.
Individual appliances vary; these are guidelines only.
Ingredients
Peaches And Cream Corn.
Storage
Keep frozen
Storage
Keep frozen until ready to use.
Preparation And Usage
Add your favourite frozen vegetables to other dishes during the last few minutes of cooking for optimum colour and taste.
Safe handling
Do not refreeze thawed product. Cook all frozen vegetables until they reach a minimum temperature of 74°C (165°F).
Nutritional Information
per 85 g
Calories 80 | % Daily Value |
Fat 2 g | |
Saturated | |
+ Trans | |
Polyunsaturated | |
Omega6 | |
Omega3 | |
Monounsaturated | |
Carbohydrate 14 g | |
Fibre 2 g | 7 % |
Sugars 2 g | 2 % |
SugarAlcohols | |
Protein 3 g | |
Cholesterol | |
Sodium | |
Potassium 200 mg | 6 % |
Calcium | |
Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.