Compliments Naturally Smoked Bacon Thick Cut 1 kg

This delicious bacon is naturally smoked with Maple wood for that old fashioned, home flavour. Whether you simply prefer a few slices of bacon next to your morning eggs or are jazzing up a salad with crumbled bacon, this smoky flavour is perfect for your recipe. Try it with savoury cheeses in your next batch of muffins for a real taste sensation!

Compliments

Cooking instructions Pan fry 1 Prep separate slices of bacon and place in a cold frying pan. 2 Cook over medium heat, turning often, until bacon is golden brown and desired crispness is achieved. 3 Serve drain on paper towel before serving. Microwave (1200 watts) 1 Prep separate 2 slices of bacon and place side-by-side between paper towels on a microwave-safe dish. 2 Cook on high for 3 to 3 1/2 minutes or until desired crispness is achieved. Since microwave ovens vary in power, these are guidelines only. 3 Serve let stand for 1 minute before serving. Safe handling The bacon is cooked when an internal temperature of 71°C (160°F) is reached. Some food products may contain bacteria that could cause illness if mishandled or cooked improperly. Keep refrigerated prior to use. Keep raw meat separate from other foods. Wash working surfaces, cutting boards, utensils and hands after touching raw meat. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Pork, Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Smoke.

Keep refrigerated

Safe handling The bacon is cooked when an internal temperature of 160℉ (71℃) is reached. Some food products may contain bacteria that could cause illness if mishandled or cooked improperly. Keep refrigerated prior to use. Keep raw meat separate from other foods. Wash working surfaces, cutting boards, utensils and hands after touching raw meat. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

per 2 slices (70 g)

Calories 300	% Daily Value
Fat 29 g
Saturated 10 g	51 %
+ Trans 0.1 g
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 1 g
Fibre
Sugars 1 g	1 %
SugarAlcohols
Protein 9 g
Cholesterol 20 mg
Sodium 410 mg	18 %
Potassium 125 mg	4 %
Calcium
Iron

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