Compliments Pizza Crust Mix 184 g
184g $0.97 per 100g
$1.79
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Product Information
Just add oil and water.
Brand
Compliments
Cooking & Usage Tips
Cooking instructions
Conventional oven
1. Preheat oven to 230°C (450°F).
2. Grease a 30 cm (12-inch) pizza pan or a large baking sheet.
3. Combine pizza crust mix with 125 ml (1/2 cup) of hot water in a medium-sized mixing bowl. Stir with a fork until blended. Form into a ball and grease with about 5 ml (1 tsp) of oil.
4. Cover and set in a warm place for 5-10 minutes.
5. Press dough evenly onto bottom of baking pan using greased hands. Pinch edges to form a rim. Prick dough with a fork. Bake on bottom rack for 3-5 minutes. Remove from oven. Spread with pizza sauce and your favourite toppings.
6. Bake on bottom rack for 10-12 minutes or until crust is golden brown and toppings are cooked.
Serves 4.
Option 2: for thick crust: make as directed above, except press dough into a 23 cm (9-inch) circle on baking sheet or pizza pan.
Option 3: for deep dish: preheat oven to 220°C (425°F). Grease a 23 cm (9 x 11/2-inch) round pan. Make as directed above, except press dough in bottom and 2.5 cm (1 inch) up side of pan. Bake for 20-25 minutes until crust is golden brown and toppings are cooked.
Individual appliances vary; these are guidelines only.
Ingredients
Enriched Wheat Flour (Contains Barley), Sugars (Dextrose), Leavening Agents (Sodium Bicarbonate, Sodium Aluminum Phosphate), Soybean Oil, Instant Dry Yeast, Salt&Nbsp;
Preparation And Usage
Safe handling
Do not eat raw dough.
Nutritional Information
per 1/4 package (46 g)
| Calories 160 | % Daily Value |
| Fat 1.5 g | |
| Saturated 0.3 g | 2 % |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 33 g | |
| Fibre 1 g | 4 % |
| Sugars 2 g | 2 % |
| SugarAlcohols | |
| Protein 5 g | |
| Cholesterol | |
| Sodium 200 mg | 9 % |
| Potassium 75 mg | 2 % |
| Calcium 75 mg | 6 % |
| Iron 2.25 mg | 13 % |
Disclaimer
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