Coombe Castle Seasonal Mature Cheddar Cheese Bake With Sauvignon Blanc 150 g
150g $9.99 per 100g
$14.99
Shop all Coombe Castle Seasonal
Brand
Coombe Castle Seasonal
Cooking & Usage Tips
Heating instructions
Oven
Preheat oven to 190℃/375℉, remove sleeve and film. Place dish on a baking tray and heat in the centre of the oven for 20 mins.
Leave to stand for 2 minutes. Stir thoroughly before serving. Check product is piping hot before serving. These are for guidance only. Do not reheat. Not suitable for microwave.
Storage
Keep Refrigerated. Once opened, heat and consume immediately. Do not freeze.
Nutritional Information
per 1/8 cup (30 g)
| Calories 90 | % Daily Value |
| Fat 8 g | |
| Saturated 5 g | 26 % |
| + Trans 0.2 g | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 2 g | |
| Fibre | |
| Sugars 1 g | 1 % |
| SugarAlcohols | |
| Protein 3 g | |
| Cholesterol 25 mg | |
| Sodium 70 mg | 3 % |
| Potassium 30 mg | 1 % |
| Calcium 75 mg | 6 % |
| Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.