Cordon Bleu Meatballs in Gravy With Vegetables 665 g
665g $1.13 per 100g
$7.49
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Brand
Cordon Bleu
Cooking & Usage Tips
Preparation: heat & serve.
Ingredients
Meatballs (Pork, Beef, Mechanically Separated Chicken, Water, Faba Bean Protein, Onions, Salt, Toasted Wheat Crumb, Hydrolyzed Wheat Gluten, Spices, Isolated Soy Protein), Potatoes (Sulphites), Carrots, Peas, In A Gravy Made Of Water, Yellow Corn Flour, Modified Corn Starch, Toasted Wheat Crumb, Salt, Tomato Paste, Hydrolyzed Plant Protein (Soy), Vegetable Oil, Dehydrated Onions, Gums (Xanthan And Guar), Spices, Corn Starch, Caramel Color, Soy Lecithin, Flavour, Paprika. Contains: Soy, Wheat, Sulphites.
Preparation And Usage
Directions heat and serve.
Nutritional Information
per 1 1/4 cup (300 g)
| Calories 310 | % Daily Value |
| Fat 18 g | |
| Saturated 7 g | 38 % |
| + Trans 0.5 g | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 25 g | |
| Fibre 4 g | 14 % |
| Sugars | |
| SugarAlcohols | |
| Protein 11 g | |
| Cholesterol 55 mg | |
| Sodium 1080 mg | 47 % |
| Potassium 300 mg | 9 % |
| Calcium 50 mg | 4 % |
| Iron 1.75 mg | 10 % |
Disclaimer
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