Cordon Bleu Sauce Demi-Glace 284 ml
284ml $1.05 per 100ml
$2.99
Shop all Cordon Bleu
Brand
Cordon Bleu
Cooking & Usage Tips
Preparation: heat and serve.
Ingredients
Water, Modified Corn Starch, Sugar, Yeast Extract, Roasted Beef, Salt, Hydrolysed Corn Protein, Maltodextrin, Dehydrated Vegetables (Onions, Carrots, Garlic, Tomato), Beef Fat, Spices, Soy Sauce, Caramel Colour, Potato Flour, Natural Flavours, Corn Oil, Paprika, Glucose Solids, Butter, Modified Milk Ingredients. Contains: Soy, Milk, Wheat, Mustard.
Preparation And Usage
Directions heat and serve.
Nutritional Information
per 1/4 cup (60 mL)
| Calories 20 | % Daily Value |
| Fat | |
| Saturated | |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 4 g | |
| Fibre | |
| Sugars 1 g | 1 % |
| SugarAlcohols | |
| Protein 1 g | |
| Cholesterol | |
| Sodium 260 mg | 11 % |
| Potassium 30 mg | 1 % |
| Calcium | |
| Iron 0.1 mg | 1 % |
Disclaimer
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