Divya Naan Garlic Butter 320 g (frozen)
320g $0.93 per 100g
$2.99
Shop all Divya
Brand
Divya
Cooking & Usage Tips
Heating instructions:
Method - I oven:
- Preheat oven to 230°C/445°F.
- Remove Naan from bag.
- Heat in oven for 1½ to 2 minutes or until hot.
- Serve hot and glaze with butter to enhance taste.
Method - II toaster:
- Cut Naan into two halves, place the Naan in the toaster and heat for 1-2 minutes or until hot.
- Glaze with butter or ghee to enhance the taste and serve hot with Indian curries.
Storage
Keep frozen
Storage instructions:
Keep frozen -15°C or below.
Do not refreeze after thawing.
Nutritional Information
per 1 piece (80 g)
| Calories 220 | % Daily Value |
| Fat 2 g | |
| Saturated 1 g | 5 % |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 45 g | |
| Fibre 3 g | 11 % |
| Sugars 1 g | 1 % |
| SugarAlcohols | |
| Protein 7 g | |
| Cholesterol | |
| Sodium 300 mg | 13 % |
| Potassium 100 mg | 3 % |
| Calcium 40 mg | 3 % |
| Iron 1.5 mg | 8 % |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.