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Emmi Fondu Original 400 g

400g $4.00 per 100g
$15.99

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Brand

Emmi

Cooking & Usage Tips

Yummy Emmi Fondü in 15 minutes 1 Prepare your dippers 2 Open the bag 3 Pour into pan 4 Bring fondue to boil keep stirring 5 Place fondue pot on fondue stand 6 Skewer your dippers (keep stirring) dip in !!! Lets get this party started

Ingredients

Swiss cheese 52% (milk, salt, bacterial culture, rennet), white wine, water, potato starch, kirsch brandy, salt, emulsifying salt (sodium phosphate), spices, stabiliser (locust bean gum). CONTAINS: milk.

Storage

Storage tip: best kept cool and dry

Preparation And Usage

Dipping options Crusty cubes of bread are traditionally used for dipping, but why not try these fun, tasty alternatives - Grilled beef, chicken or vegetables - Chunks of apple or pear - Baby carrots or cherry tomatoes - Boiled shrimp

Nutritional Information

per 30 g
Calories 70                      % Daily Value
Fat 4.5 g                     
 Saturated 3 g                     16 %
 + Trans 0.2 g
 Polyunsaturated 
  Omega6 
  Omega3 
 Monounsaturated  
Carbohydrate 1 g                     
 Fibre                      
 Sugars                      
 SugarAlcohols 
Protein 5 g
Cholesterol 15 mg
Sodium                      
Potassium                      
Calcium                      
Iron                      

Disclaimer

We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.​