Emmi Gruyere Aop Fondu 400 g
400g $4.00 per 100g
$15.99
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Brand
Emmi
Cooking & Usage Tips
Yummy Emmi Fondü in 15 minutes
1 Prepare your dippers
2 Open the bag
3 Pour into pan
4 Bring fondue to boil keep stirring
5 Place fondue pot on fondue stand
6 Skewer your dippers (keep stirring) dip in !!!
Lets get this party started
Ingredients
SWISS CHEESE 53% (GRUYÈRE AOP 27% (MILK, SALT, BACTERIAL CULTURES, RENNET), WHITE WINE, WATER, POTATO STARCH, HERB BRANDY, EMULSIFYING SALTS (SODIUM PHOSPHATE, CITRIC ACID,), SALT, SPICES. PASTEURIZED.
Storage
Storage tip: best kept cool and dry
Preparation And Usage
Dipping options
Crusty cubes of bread are traditionally used for dipping, but why not try these fun, tasty alternatives
- Grilled beef, chicken or vegetables
- Chunks of apple or pear
- Baby carrots or cherry tomatoes
- Boiled shrimp
Nutritional Information
per 30 g
Calories 80 | % Daily Value |
Fat 5 g | |
Saturated 3 g | 16 % |
+ Trans 0.2 g | |
Polyunsaturated | |
Omega6 | |
Omega3 | |
Monounsaturated | |
Carbohydrate 1 g | |
Fibre | |
Sugars | |
SugarAlcohols | |
Protein 5 g | |
Cholesterol 15 mg | |
Sodium | |
Potassium | |
Calcium | |
Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.