Erawan Rice Sticks Medium 454 g
454g $0.59 per 100g
$2.69
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Brand
Erawan
Cooking & Usage Tips
Direction
Pour rice sticks into boiling water, cook for 6-8 minutes until rice stick softens, drain, rice stick is then ready for frying or cook as a soup or adding with meat, seafood, meatball, fishball, poultry or mixing well by various canned food or curry.
Nutritional Information
per 50 g
| Calories 180 | % Daily Value |
| Fat 0.5 g | |
| Saturated | |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 40 g | |
| Fibre 1 g | 4 % |
| Sugars | |
| SugarAlcohols | |
| Protein 4 g | |
| Cholesterol | |
| Sodium 10 mg | 1 % |
| Potassium 20 mg | 1 % |
| Calcium | |
| Iron |