Favuzzi Artisanal Pasta Ricciole 500 g
500g $1.20 per 100g
$5.99
Shop all Favuzzi
Brand
Favuzzi
Preparation And Usage
Ricciole - cooking time
6 min
Cooking instructions: for every 100 g of pasta, add 10 g of salt to 1 litre of boiling water. Stir with a wooden spoon and let the pasta cook for the recommended time. Drain the pasta, add your favourite sauce and serve immediately.
Nutritional Information
| Calories 300 | % Daily Value |
| Fat 1.5 g | |
| Saturated 0.2 g | 1 % |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 61 g | |
| Fibre 3 g | 11 % |
| Sugars 2 g | 2 % |
| SugarAlcohols | |
| Protein 10 g | |
| Cholesterol | |
| Sodium | |
| Potassium 175 mg | 5 % |
| Calcium 20 mg | 2 % |
| Iron 1.25 mg | 7 % |