Gardein Mandarin Crispy Chick’n 300 g (frozen)

Better than takeout! It’s sure to become your go-to meal! Plant-based, vegan.

Gardein

Prepare me! Oven: Preheat to 425°F (220°C). Bake frozen chick'n pieces on a non-stick baking sheet for 15-18 mins until crisp and golden, turning once halfway through cooking. In a bowl, toss heated pieces with warmed sauce and serve. Stovetop: Heat 2 tbsp cooking oil in a non-stick large skillet over medium heat. Add frozen chick'n pieces and cook for 6-9 minutes, turning often until crisp and golden. Do not crowd the frying pan. Add warmed sauce and serve. Sauce pack: Place sauce pack in bowl of hot water for 3 mins to defrost. Open pack and pour into small sauce pan. Heat on medium heat until warm. Tip: Let stand for 1 minute. Do not overcook. For food safety, cook thoroughly to internal temperature of 165 °F (75 °C) minimum.

Water, Cane Sugar, Wheat Flour, Isolated Soy Protein, Canola Oil, Wheat Gluten, Soy Sauce (Water, Soybeans, Wheat, Salt), Modified Cornstarch, Rice Flour, White Vinegar, Methylcellulose, Juice Concentrate (Water, Mandarin And Tangerine Juice Concentrate), Organic Ancient Grain Flour (Kamut, Amaranth, Millet, Quinoa), Yeast Extract, Sugar, Cornstarch, Dipotassium Phosphate, Salt, Salted Sake (Wake, Rice, Salt), Potato Starch, Garlic Powder, Natural Flavours, Sea Salt, Ginger Puree, Maltodextrin, Spices, Baking Powder, Colour, Orange Peel (Orange Peel, Cane Sugar, Natural Flavor), Dextrin, Gum Arabic, Roasted Garlic Puree (Garlic, Water), Onion Powder, Pea Protein, Red Chili Flakes, Carrot Powder, Sugar Beet Fibre, Magnesium Oxide, Ferric Orthophosphate, Niacinamide, Zinc Oxide, Vitamin B12, Calcium Pantothenate, Pyridoxine Hydrochloride, Thiamine Hydrochloride, Riboflavin. Contains Wheat, Soy And Barley.

Keep frozen

Cook thoroughly

per 150 g

Calories 290	% Daily Value
Fat 8 g
Saturated 0.5 g	3 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 37 g
Fibre 1 g	4 %
Sugars 19 g	19 %
SugarAlcohols
Protein 19 g
Cholesterol
Sodium 660 mg	29 %
Potassium 350 mg	10 %
Calcium 30 mg	2 %
Iron 7.5 mg	42 %

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