Green Giant Cauliflower and Onion Restaurant Sides 340 g
340g $1.47 per 100g
$4.99
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Brand
Green Giant
Cooking & Usage Tips
COOKING DIRECTIONS
FOR FOOD SAFETY AND QUALITY, FOLLOW THE DIRECTIONS.
Before eating, cook thoroughly to at least 165°F. Keep frozen until ready to cook. Do not thaw. Adjust cook times and heat settings as needed. Refrigerate leftovers.
STOVE TOP - SKILLET
- Preheat a non-stick skillet on medium-high.
- Pour entire contents of bag into the skillet, cover.
- Cook covered for 8 ½ minutes, stirring occasionally.
- Uncover and cook for another 1 - 2 minutes with frequent stirring until vegetables are golden brown.
Storage
Keep frozen
Preparation And Usage
Must cook thoroughly
See cook instructions
Nutritional Information
per 110 g
| Calories 60 | % Daily Value |
| Fat 3 g | |
| Saturated 0.5 g | 3 % |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 7 g | |
| Fibre 2 g | 7 % |
| Sugars 3 g | 3 % |
| SugarAlcohols | |
| Protein | |
| Cholesterol | |
| Sodium 440 mg | 19 % |
| Potassium | |
| Calcium | |
| Iron |