Greenfield Natural Meat Co. Smoked Sausages Cheddar 300 g
4 x 75g $3.00 per 100g
$8.99
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Product Information
Greenfield Natural Meat Co. brand is on a mission to make the world better by making meat right. That’s why their meats come from animals that are raised with care—gestation crate free, and no antibiotics, added hormones*, or artificial ingredients. Their animals are humanely raised on Canadian farms and are vegetable grain fed. Enjoy the succulent flavour of smoked sausage with cheese with Greenfield Natural Meat Co. Smoked Cheddar Sausages. These sausages are Made with quality cuts of pork, slowly smoked for a rich, juicy taste, and velvety cheddar cheese to create the perfect flavour combination. Dedicated to providing wholesome, real food for Canadians for generations to come, Greenfield Natural Meat Co. is part of the first major food company in the world to become carbon neutral. Join them in their commitment to build a more sustainable planet.
*Like all pork.
Brand
Greenfield Natural Meat Co.
Product Features
• Smoky cheese sausage: these smoked sausages with cheddar cheese for the perfect combination of smoky and tangy
• Humanely raised: from sows that are raised humanely on canadian farms, vegetable grain fed, and gestation crate free
• Never ever® antibiotics:their animals are never given antibiotics—ever!
• No artificial ingredients: thier products contain no artificial ingredients
• Made by a carbon neutral company: greenfield natural meat co.® products are made by a company that has been carbon neutral since 2019. learn more about their commitment to carbon neutrality at mapleleaffoods.com/sustainability/carbon-strategy
• Humanely raised: from sows that are raised humanely on canadian farms, vegetable grain fed, and gestation crate free
• Never ever® antibiotics:their animals are never given antibiotics—ever!
• No artificial ingredients: thier products contain no artificial ingredients
• Made by a carbon neutral company: greenfield natural meat co.® products are made by a company that has been carbon neutral since 2019. learn more about their commitment to carbon neutrality at mapleleaffoods.com/sustainability/carbon-strategy
Cooking & Usage Tips
Preparation Instructions: For Best Tasting Sausages Prepare On The Barbecue. Barbecue: Grill Over Medium Heat For 5-6 Minutes; Turning Frequently. Stovetop: Pan-Fry Over Medium Heat For 12-15 Minutes; Turning Frequently.
Storage Tips
Plastic vacuum sealed
Ingredients
Pork; Water; Cheddar Cheese; Sea Salt; Modified Vinegar; Cultured Celery Extract; Cane Sugar; Spice; Garlic Powder; Smoke. Contains: Milk.
Storage
Keep refrigerated
Preparation And Usage
Consume within 7 days after opening.
Nutritional Information
per 75 g
Calories 250 | % Daily Value |
Fat 21 g | |
Saturated 6 g | 30 % |
+ Trans | |
Polyunsaturated | |
Omega6 | |
Omega3 | |
Monounsaturated | |
Carbohydrate 5 g | |
Fibre | |
Sugars 1 g | 1 % |
SugarAlcohols | |
Protein 12 g | |
Cholesterol 55 mg | |
Sodium 660 mg | 29 % |
Potassium | |
Calcium | |
Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.