Harvest Meats Gluten-Free Frozen Sausage Pure Pork 375 g
375g $2.00 per 100g
$7.49
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Brand
Harvest Meats
Storage
Keep frozen
Preparation And Usage
Cook and serve
Slice and fry
Cooking instructions: cook to a minimum internal temperature of 74ºC (165ºF).Serving suggestions: defrost and use in your favourite sausage meat recipes such as stuffing and casseroles, or cook and serve as patties.To prepare patties: slice into patties 1 cm (1/2 inch) thick. After slicing, remove any wrapper from edges of patties. Place in non-stick fry pan and cook over low heat for 17 to 20 minutes, turning occasionally.Broiling and microwave methods of cooking are not acceptable.
Nutritional Information
per 1/5 package (75 g)
| Calories 240 | % Daily Value |
| Fat 22 g | |
| Saturated 7 g | 36 % |
| + Trans 0.2 g | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 3 g | |
| Fibre | |
| Sugars | |
| SugarAlcohols | |
| Protein 7 g | |
| Cholesterol 35 mg | |
| Sodium 710 mg | 31 % |
| Potassium 150 mg | 4 % |
| Calcium 10 mg | 1 % |
| Iron 0.4 mg | 2 % |
Disclaimer
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