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High Liner Frozen Pan Seared Haddock Fillets Roasted Garlic & Herbs 500 g

500g $3.60 per 100g
$17.99

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Brand

High Liner

Cooking & Usage Tips

Pan sauté Medium low heat 22 min Preheat non-stick fry pan without oil. Flip halfway. Oven 450°F (230°C) 18 min Flip halfway. For added crispiness broil on high for 1-2 min. Barbecue Medium heat 18 min Lid closed, on double layer of foil. Flip halfway. Note: since appliances vary, these instructions are guidelines only. Fully cooked fish is opaque and flakes easily with a fork. Cook to an internal temperature of 158°F/70°C. Cook from frozen. Keep frozen until used - do not refreeze if thawed.

Ingredients

Haddock, Canola Oil, Toasted Wheat Crumbs, Flour (Rice, Wheat), Water, Modified Corn Starch, Seasonings (Roasted Garlic, Yeast, Herbs, Spices, Citric Acid, Onion), Natural Flavour (Lemon), Salt, Sugars (Sugar, Corn Syrup Solids). Contains: Haddock (Fish), Wheat.

Storage

Keep frozen

Nutritional Information

per 1 fillet (127 g)
Calories 170                      % Daily Value
Fat 6 g                     8 %
 Saturated 0.5 g                     3 %
 + Trans 
 Polyunsaturated 1.5 g
  Omega6 1 g
  Omega3 0.7 g
 Monounsaturated  3.5 g
Carbohydrate 11 g                     
 Fibre 1 g                     4 %
 Sugars                      
 SugarAlcohols 0 g
Protein 18 g
Cholesterol 55 mg
Sodium 410 mg                     18 %
Potassium 300 mg                     9 %
Calcium 20 mg                     2 %
Iron 0.5 mg                     3 %

Disclaimer

We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.​