Idahoan Mashed Potatoes Original 398 g

États-Unis

Idahoan

STOVETOP PREPARATION 1. Heat water, butter* and salt to a boil in saucepan, according to the chart below. 2. Remove from heat. Add cold milk. 3. Gently stir in potatoes. Let stand until moist. Whip lightly with a fork & serve. Servings: 2, Pan Size: 1 qt., Water: ⅔ cup, Salt: ¼ tsp., Butter*: 1 Tbsp., Milk: ⅓ cup, Potatoes: ⅔ cup Servings: 4, Pan Size: 1½ qt., Water: 1⅓ cups, Salt: ½ tsp., Butter*: 2 Tbsp., Milk: ⅔ cup, Potatoes: 1⅓ cups Servings: 8, Pan Size: 2 qt., Water: 2⅔ cups, Salt: 1 tsp., Butter*: 4 Tbsp., Milk: 1⅓ cups, Potatoes: 2⅔ cups Servings: 18, Pan Size: 4 qt., Water: 6 cups, Salt: 2¼ tsp., Butter*: 9 Tbsp., Milk: 3 cups, Potatoes: Entire Carton *Margarine may be substituted for butter.

Add milk, butter & salt Servings: 2; Pan Size: 1 qt. 1 L; Water: ⅔ cup; Salt: ¼ tsp.; Butter*: 1 Tbsp.; Milk: ⅓ cup; Potatoes: ⅔ cup Servings: 4; Pan Size: 1½ qt. 1½ L; Water: 1 ⅓ cups; Salt: ½ tsp.; Butter*: 2 Tbsp.; Milk: ⅔ cup; Potatoes: 1 ⅓ cups Servings: 8; Pan Size: 2 qt. 2 L; Water: 2 ⅔ cups; Salt: 1 tsp.; Butter*: 4 Tbsp.; Milk: 1 ⅓ cups; Potatoes: 2 ⅔ cups Servings: 18; Pan Size: 4 qt. 4 L; Water: 6 cups; Salt: 2 ¼ tsp.; Butter*: 9 Tbsp.; Milk: 3 cups; Potatoes: Entire Carton *Margarine may be substituted for butter.

per 1/3 cup (22 g)

Calories 80	% Daily Value
Fat
Saturated
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 17 g
Fibre 1 g	4 %
Sugars 1 g	1 %
SugarAlcohols
Protein 2 g
Cholesterol
Sodium 15 mg	1 %
Potassium 250 mg	7 %
Calcium 10 mg	1 %
Iron

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