Janes Frozen Chicken Fries Pub Style 1.2 kg

Janes

Oven cook - From Frozen Cooking instructions: Cook from frozen. Bake in a preheated oven at 425°F (218°C) for 10 minutes, flip, then cook for 10 to 15 more minutes. Cook to an internal temperature of 165°F (74°C). Times and temperatures may vary from one oven to another. If product has thawed, cook immediately. Do not refreeze. Ensure that raw meat and poultry products are handled and cooked properly. Keep frozen until ready to prepare. Keep cooked / ready-to-eat foods separate from raw foods. Refrigerate leftovers immediately. Thoroughly wash working surfaces, utensils and hands after touching raw meat and poultry. Raw product, do not microwave.

Keep frozen

per 100 g

Calories 250	% Daily Value
Fat 13 g
Saturated 1.5 g	8 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 22 g
Fibre 2 g	7 %
Sugars 1 g	1 %
SugarAlcohols
Protein 11 g
Cholesterol 20 mg
Sodium 510 mg	22 %
Potassium
Calcium
Iron

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