Jell-O Fat-Free Instant Pudding Butterscotch 30 g
30g $8.97 per 100g
$2.69
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Product Information
Snack happy. Jell-O Fat Free Butterscotch Instant Pudding Mix tastes delicious whether you enjoy it as a treat or use it as an ingredient in your favourite recipes. Add some wonder to your day with a delicious butterscotch dessert. Try Jell-O fat-free butterscotch pudding in desserts or on its own.
Country Of Origin
Canada
Brand
Jell-O
Product Features
FAT FREE BUTTERSCOTCH JELL-O: One 30 g box of Jell-O Fat Free Butterscotch Instant Pudding Mix
SEALED POUCH: Our instant pudding mix is individually packaged in a sealed pouch for freshness
60 CALORIES: Contains 60 calories per 130 g serving when prepared with milk as directed
DELICIOUS BUTTERSCOTCH DESSERT: A sweet treat on its own as well as a perfect ingredient for desserts
QUICK AND SIMPLE RECIPE: To prepare, pour 2 cups (500 mL) of cold milk into pudding mix, beat for 2 minutes, then let stand for 3 to 5 minutes, depending on your personal preference for firmness
MAKES ABOUT 4 SERVINGS: Each 30 g box makes about 4 servings
SEALED POUCH: Our instant pudding mix is individually packaged in a sealed pouch for freshness
60 CALORIES: Contains 60 calories per 130 g serving when prepared with milk as directed
DELICIOUS BUTTERSCOTCH DESSERT: A sweet treat on its own as well as a perfect ingredient for desserts
QUICK AND SIMPLE RECIPE: To prepare, pour 2 cups (500 mL) of cold milk into pudding mix, beat for 2 minutes, then let stand for 3 to 5 minutes, depending on your personal preference for firmness
MAKES ABOUT 4 SERVINGS: Each 30 g box makes about 4 servings
Ingredients
Modified cornstarch, sugar (corn maltodextrin), disodium phosphate, tetrasodium diphosphate, salt, artificial and natural flavour, titanium dioxide, aspartame (50 mg*; contains phenylalanine), calcium sulphate, xanthan gum, caramel, acesulfame-potassium (25 mg*), mono- and diglycerides, sunset yellow fcf, tartrazine. * per 130 g serving.
Preparation And Usage
Directions: just follow our simple steps: add 2 cups cold milk to pudding mix in medium bowl. Beat with whisk 2 min. Pour into 4 small bowls. Let stand 3 min. For firmer pudding, let stand 5 min. Makes about 1/2 cup (130 g) each.
Nutritional Information
| Calories | % Daily Value |
| Fat | |
| Saturated | |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate | |
| Fibre | |
| Sugars | |
| SugarAlcohols | |
| Protein | |
| Cholesterol | |
| Sodium | |
| Potassium | |
| Calcium | |
| Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.