Jell-O Instant Pudding Butterscotch 99 g
99g $2.72 per 100g
$2.69
Shop all Jell-O
Product Information
Snack happy. Jell-O Butterscotch Instant Pudding Mix tastes delicious whether you enjoy it as a treat or use it as an ingredient in your favourite recipes. Add some wonder to your day with a delicious butterscotch dessert. Try Jell-O butterscotch pudding in cakes, desserts, with fruit or on its own.
Brand
Jell-O
Product Features
BUTTERSCOTCH JELL-O: One 99 g box of Jell-O Butterscotch Instant Pudding Mix
SEALED POUCH: Our instant pudding mix is individually packaged in a sealed pouch for freshness
130 CALORIES: Contains 130 calories per serving when prepared with milk as directed
DELICIOUS BUTTERSCOTCH DESSERT: A sweet treat on its own as well as a perfect ingredient for desserts
QUICK AND SIMPLE RECIPE: To prepare, pour 2 cups (500 mL) of cold milk into pudding mix, beat for 2 minutes, then let stand for 3 to 5 minutes, depending on your personal preference for firmness
MAKES ABOUT 4 SERVINGS: Each 99 g box makes about 4 servings
SEALED POUCH: Our instant pudding mix is individually packaged in a sealed pouch for freshness
130 CALORIES: Contains 130 calories per serving when prepared with milk as directed
DELICIOUS BUTTERSCOTCH DESSERT: A sweet treat on its own as well as a perfect ingredient for desserts
QUICK AND SIMPLE RECIPE: To prepare, pour 2 cups (500 mL) of cold milk into pudding mix, beat for 2 minutes, then let stand for 3 to 5 minutes, depending on your personal preference for firmness
MAKES ABOUT 4 SERVINGS: Each 99 g box makes about 4 servings
Ingredients
Sugars (sugar, dextrose), modified cornstarch, disodium phosphate, tetrasodium diphosphate, salt, corn starch, caramel, modified vegetable oil, modified palm oil, titanium dioxide, natural and artificial flavour, mono- and diglycerides, sunset yellow fcf, tartrazine.
Preparation And Usage
DIRECTIONS: JUST FOLLOW OUR SIMPLE STEPS: POUR 2 cups (500 mL) cold milk into medium bowl. Add pudding mix. BEAT with wire whisk, or electric mixer on lowest speed, 2 min. Pour into four small bowls. LET stand 3 min. For firmer pudding, let stand about 5 min. MAKES 4 servings, 1/2 cup (125 mL) each.
Nutritional Information
| Calories | % Daily Value |
| Fat | |
| Saturated | |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate | |
| Fibre | |
| Sugars | |
| SugarAlcohols | |
| Protein | |
| Cholesterol | |
| Sodium | |
| Potassium | |
| Calcium | |
| Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.