Kellogg's Eggo Frozen Pancakes Buttermilk 620 g

Kellogg's

Heating directions Keep frozen until ready to use. Heat before eating. Do not refreeze thawed product. Number of pancakes: 1 pancake, microwave-heating time: 30 seconds Number of pancakes: 2 pancakes, microwave-heating time: 45 seconds Number of pancakes: 3 pancakes, microwave-heating time: 1 minute 15 seconds Microwave 1. Remove pancakes from plastic wrap. 2. Place desired number of pancakes in a single layer on a microwave-safe plate. 3. Microwave at high until heated. See chart above. Microwave heating times vary. If additional heat time is needed, increase time by 15 second intervals. Overheating can cause pancakes to toughen. Heating times are approximate. Oven 1. Preheat oven to 375°F. 2. Remove pancakes from plastic wrap. 3. Place pancakes in a single layer on a baking sheet. Cover loosely with foil. 4. Heat for 12 minutes or until pancakes are heated. Heating should be supervised 1. Appliance capabilities vary. Please refer to manufacturer's instructions. 2. Attend appliance while heating. 3. An adult should supervised heating by children.

Water, Wheat Flour (Barley), Glucose-Fructose, Vegetable Oil, Baking Powder, Salt, Dried Whole Egg, Milk Ingredients. Contains Wheat, Barley, Egg, And Milk Ingredients.

Keep frozen. Toast or heat before eating.

per 2 waffles (70 g)

Calories 180	% Daily Value
Fat 5 g
Saturated 1.5 g	8 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 30 g
Fibre 1 g	4 %
Sugars 3 g	3 %
SugarAlcohols
Protein 4 g
Cholesterol
Sodium 300 mg	13 %
Potassium 50 mg	1 %
Calcium 40 mg	3 %
Iron 1.5 mg	8 %

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