KFI Cooking Sauce Coconut Curry 375 ml
375ml $1.73 per 100ml
$6.49
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Brand
KFI
Cooking & Usage Tips
Coconut Curry
Heat 1 tbsp of oil (or butter) in a large pan over medium heat. Cut chicken into half inch cubes. Stir fry until cooked.
Add jar of sauce and simmer for 5 minutes. Vegetarian options: mixed vegetables, tofu, paneer, or chick peas.
Storage
Refrigerate after opening
Preparation And Usage
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Nutritional Information
per 100 mL
| Calories 90 | % Daily Value |
| Fat 8 g | |
| Saturated 3.5 g | 18 % |
| + Trans 0.1 g | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 5 g | |
| Fibre 1 g | 4 % |
| Sugars 1 g | 1 % |
| SugarAlcohols | |
| Protein 1 g | |
| Cholesterol 15 mg | |
| Sodium 340 mg | 15 % |
| Potassium 125 mg | 4 % |
| Calcium | |
| Iron |
Disclaimer
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