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Kim Phat Instant Fresh Udon Noodles 4 x 200 g

4 x 200g $0.69 per 100g
$5.49

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Brand

Kim Phat

Cooking & Usage Tips

Cooking instructions Udon in soup Bring medium pot of water to a boil. Add seasonings. Boil Udon noodles for about 3 minutes. Serve. Fried Udon Heat 2 tablespoons of oil. Put meat, vegetable, salt and pepper and stir fry for a while. Reduce the heat, add Udon and fry together. Season with soy or oyster sauce. Stir well and serve.

Ingredients

Wheat Flour, Water, Thickener (Starch Acetate Esterified With Acetic Anhydride, Sodium Alginate), Salt, Gluten. Contains: Wheat Flour, Gluten.

Storage

Store in cool and dry place. Keep away from direct sunlight.

Nutritional Information

per 100 g
Calories 130                      % Daily Value
Fat                      
 Saturated                      
 + Trans 
 Polyunsaturated 
  Omega6 
  Omega3 
 Monounsaturated  
Carbohydrate 28 g                     
 Fibre 2 g                     7 %
 Sugars                      
 SugarAlcohols 
Protein 4 g
Cholesterol 
Sodium 95 mg                     4 %
Potassium 10 mg                     1 %
Calcium                      
Iron                      

Disclaimer

We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.​