Kim Phat Instant Japanese Noodles Ramen 4 x 180 g
400 x 1.8g $0.67 per 100g
$4.79
Shop all Kim Phat
Country Of Origin
China
Brand
Kim Phat
Cooking & Usage Tips
Cooking instructions
Ramen soup
Boil 250 ml of water, add the seasonings and put the ramens to boil until cooked. Add meat and vegetables for better taste. Cook 1 to 2 minutes and serve.
Fried Ramen
Heat 2 tablespoons of oil. Put meat, vegetable, salt and pepper. Stir fry for a while. Reduce the heat, add Ramen and fry together. Season with soy or oyster sauce. Stir well and serve.
Storage
Store in cool and dry place. Keep away from direct sunlight.
Nutritional Information
per 100 g
| Calories 150 | % Daily Value |
| Fat 1 g | |
| Saturated | |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 30 g | |
| Fibre 2 g | 7 % |
| Sugars | |
| SugarAlcohols | |
| Protein 5 g | |
| Cholesterol | |
| Sodium 135 mg | 6 % |
| Potassium 10 mg | 1 % |
| Calcium 10 mg | 1 % |
| Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.